If you love the combination of sweet and savory flavors, then Hawaiian roll garlic bread is the perfect snack for you. It's easy to make and the perfect accompaniment to any meal. This recipe combines buttery Hawaiian rolls with garlic, herbs, and cheese for a delicious treat that's sure to please. Read on to learn more about Hawaiian roll garlic bread and how to make it at home.
What is Hawaiian Roll Garlic Bread?
Hawaiian roll garlic bread is a delicious snack made with Hawaiian rolls, garlic, herbs, and cheese. The combination of these ingredients creates a savory and sweet flavor that's perfect for any occasion. Hawaiian roll garlic bread is easy to make and can be served as an appetizer, side dish, or main course. Whether you're hosting a dinner party or just looking for a quick snack, Hawaiian roll garlic bread is sure to please.
Ingredients
The ingredients for Hawaiian roll garlic bread are simple and easy to find. You'll need one package of Hawaiian rolls, four tablespoons of butter, five cloves of garlic, one teaspoon of oregano, one teaspoon of basil, half a teaspoon of red pepper flakes, and one cup of shredded mozzarella cheese. You can also add other ingredients like parsley, Parmesan cheese, or rosemary to customize the flavor.
Instructions
Making Hawaiian roll garlic bread is easy and only takes about 15 minutes to prepare. Start by preheating your oven to 375°F. Take the Hawaiian rolls and cut them into one-inch slices. Place the slices on a baking sheet. In a small bowl, combine the butter, garlic, oregano, basil, and red pepper flakes. Spread the butter mixture evenly over the Hawaiian roll slices. Sprinkle the mozzarella cheese over the top and bake for 10-12 minutes, until the cheese is melted and bubbly. Serve warm and enjoy!
Variations
There are many different variations of Hawaiian roll garlic bread that you can try. For a spicy twist, add some jalapeno peppers or hot sauce to the butter mixture. You can also use different types of cheese, such as cheddar or Colby jack, for a different flavor. For a sweeter version, try adding a drizzle of honey or maple syrup to the Hawaiian roll slices before baking. You can also add other herbs and spices to the butter mixture, such as rosemary or thyme.
Serving Suggestions
Hawaiian roll garlic bread makes a delicious snack or appetizer. It can also be served as a side dish with dinner. For a quick and easy dinner, serve Hawaiian roll garlic bread with a salad or soup. You can also use it as a topping for pizza or as a sandwich filling. No matter how you serve it, Hawaiian roll garlic bread is sure to be a hit.
Frequently Asked Questions
What is Hawaiian Roll Garlic Bread?
Hawaiian roll garlic bread is a delicious snack made with Hawaiian rolls, garlic, herbs, and cheese. The combination of these ingredients creates a savory and sweet flavor that's perfect for any occasion.
What ingredients do I need to make Hawaiian Roll Garlic Bread?
You'll need one package of Hawaiian rolls, four tablespoons of butter, five cloves of garlic, one teaspoon of oregano, one teaspoon of basil, half a teaspoon of red pepper flakes, and one cup of shredded mozzarella cheese.
How do I make Hawaiian Roll Garlic Bread?
Making Hawaiian roll garlic bread is easy and only takes about 15 minutes to prepare. Start by preheating your oven to 375°F. Take the Hawaiian rolls and cut them into one-inch slices. Place the slices on a baking sheet. In a small bowl, combine the butter, garlic, oregano, basil, and red pepper flakes. Spread the butter mixture evenly over the Hawaiian roll slices. Sprinkle the mozzarella cheese over the top and bake for 10-12 minutes, until the cheese is melted and bubbly. Serve warm and enjoy!
What are some variations of Hawaiian Roll Garlic Bread?
There are many different variations of Hawaiian roll garlic bread that you can try. For a spicy twist, add some jalapeno peppers or hot sauce to the butter mixture. You can also use different types of cheese, such as cheddar or Colby jack, for a different flavor. For a sweeter version, try adding a drizzle of honey or maple syrup to the Hawaiian roll slices before baking. You can also add other herbs and spices to the butter mixture, such as rosemary or thyme.
What are some serving suggestions for Hawaiian Roll Garlic Bread?
Hawaiian roll garlic bread makes a delicious snack or appetizer. It can also be served as a side dish with dinner. For a quick and easy dinner, serve Hawaiian roll garlic bread with a salad or soup. You can also use it as a topping for pizza or as a sandwich filling. No matter how you serve it, Hawaiian roll garlic bread is sure to be a hit.
Can I freeze Hawaiian Roll Garlic Bread?
Yes, you can freeze Hawaiian roll garlic bread. Place the garlic bread on a baking sheet and freeze until solid. Then, transfer the slices to a freezer-safe container and store in the freezer for up to 3 months. When you're ready to enjoy, thaw the garlic bread in the refrigerator overnight and reheat in the oven or microwave.
Post a Comment for "hawaiian roll garlic bread"